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- "Raw materials: beef \ pineapple
- Beef marinating: diced beef + a spoonful of cooking wine + a spoonful of light soy sauce + a spoonful of oyster sauce + a spoonful of starch + black pepper to marinate for 20 minutes
- Dice the pineapple and soak in salt for five minutes. Heat the oil and fry the beef until it changes color. Add pineapple and stir-fry for a while, then you can take it out of the pan."
- SIDES: Lemon rice
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